Iced Matcha Lemonade Soda Recipe

in
Iced Matcha Lemonade
Yield 1
Author Chef Tu David Phu
Prep time
5 Min
Cook time
5 Min
Total time
10 Min

Iced Matcha Lemonade

Interested in a natural way to guard yourself against the blazing sun this summer? Drink matcha! Coincidentally, matcha is the best (and highest) natural source of EGCG; a powerful plant compound found in matcha, that helps the skin become more resistant to UV’s from the Sun. And my favorite recipe to wash it down is Matcha Lemonade. The addition of carbonated water, and lemon makes this drink extremely refreshing!

Ingredients

Ingredients
Equipment

Instructions

Matcha
  1. In a small bowl add 1 tbsp., of matcha powder
  2. Add 4oz., of warm water
  3. Dissolve the matcha powder and water with the matcha whisk
Assemble the Matcha Lemonade
  1. Add 1 tbsp. of honey into the rock glass.
  2. Add 1 tbsp. of organic lemon juice.
  3. Use any aero latte to dissolve the honey into the lemon juice.
  4. Fill the glass with ice.
  5. Pour 4 oz. of carbonated water into the glass.
  6. Add the matcha mixture to the glass.
  7. Stir vigorously, before drinking

Recommended Products:

Ippodo Matcha
Aero Latte
Matcha Ceremony Kit

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Cà Phê Matcha [Vietnamese Matcha Coffee]

Iced Honey Matcha Latte

https://cheftu.com/recipelibrary/matchalemonade
TDP Enterprises, LLC
drink, beverage, summer, matcha, soda, honey, tea, iced tea
beverage, tea
Japanese
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