Chef Tu David Phu

Hi!

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Cooking with Chef Tu.

I’m Tu David Phu, Top Chef Alumnus, Vietnamese-American, and SF Chronicle Rising Star Chef from Oakland. I’ve cut my culinary teeth in the kitchens of some of the nation’s top restaurants. But it was my “memory of taste” that pulled me back to my Vietnamese roots: the practices, ingredients, techniques, and flavors of Vietnamese cuisines. These recipes are my stories. And I hope it will inspire you (as much as it inspired me) to discover and eat thoughtfully.

Gỏi Cuốn Cá Ngừ [Tuna Summer Rolls]

April 21, 2021

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I’m so excited to announce this dish is being featured

on an IGTV episode of

Mark Levinson’s Reveals

Thursday September 23rd.